DOCG Dry Red Wine
Grapes are softly pressed and fermented at a controlled temperature. The wine is refined in stainless steel tanks for one year. It then ages one year in 5,000 liter oak barrels before being transferred to the bottle where it will age for an additional six months.
This wine contains a garnet red color with orange reflections. On the nose it is intense, fruity and spicy. This Barbaresco is dry, full-bodied and balanced, and will go well with rich, full flavored foods including beef dishes, rich sauces and dry, aged cheeses. The wine can be poured into a decanter where it should be left to breathe for one hour before serving. Serve at room temperature.Tech Sheet